Gluten sensitivity and other forms of digestive distress have become a “normal” part of the eating experience for more than a third of all Americans according to a recent survey. The number of people choosing to avoid wheat has skyrocketed. Going “gluten-free”, once considered a fad, is now seen as smart.

Remember years ago when it was revealed that there are a lot more bad things in water besides just chlorine? Slowly but surely, bottled water and home water filtration went from being a “fad” to the norm. GlutenShield® is like a “treatment system” for gluten and other unseen problems with our food.

Even though we have “Gluten” in our name, GlutenShield® is not a “me too” product that has just enzymes like DPP-IV or probiotics so you can magically eat gluten again. Each capsule contains a synergistic blend of enzymes, probiotics and more than 200 milligrams of our proprietary prebiotic, chitosan. It breaks down gluten, dairy, carbohydrates, fat and protein, plus re-tunes the gut to help you get back to feeling great.

If you suffer ANY distress after eating, protect yourself with GlutenShield® before you eat. It is the only product on the market that addresses dietary discomfort caused by what you eat. Your body is not letting you down, your food is! (or the ones who made it)

If you’re looking for a smart solution for all of your digestive needs, GlutenShield® is the answer. Designed by doctors, our proprietary blend of ingredients is safe, effective and GUARANTEED to work.

Recommended Use: Take one or two capsules before every meal with water.

This product is not intended for treating celiac disease or any other disease. If you have been diagnosed with celiac disease, strict avoidance of wheat is imperative. (That means no “cheating”.) There is currently no product on the market which can protect sufferers of celiac disease. If you are pregnant or nursing, consult your health care professional before using GlutenShield® or any dietary supplement.

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