{"id":4590,"date":"2015-11-10T02:35:20","date_gmt":"2015-11-10T02:35:20","guid":{"rendered":"http:\/\/shieldnutra.com\/?page_id=4590"},"modified":"2026-04-16T12:30:00","modified_gmt":"2026-04-16T16:30:00","slug":"about-digestshield","status":"publish","type":"page","link":"https:\/\/shieldnutra.com\/es\/about-digestshield\/","title":{"rendered":"Acerca de DigestShield\u00ae"},"content":{"rendered":"
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\u00bfC\u00f3mo funciona DigestShield\u00ae?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Best\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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DigestShield\u00ae <\/strong>is a digestive aid containing a full 650mg per capsule of enzymes, probiotics, and prebiotics, including 200 mg per capsule of chitosan. It works by breaking down gluten, dairy, fats, carbohydrates, and protein into small pieces for your body to use, shielding against possible effects such as inflammation and discomfort.<\/p>

It contains 5 prebiotics, 11 probiotics, and 20 enzymes, all in one capsule. It also helps to restore proper microflora balance by providing a full complement of beneficial probiotic bacteria. (15)<\/p>

DigestShield\u00ae fue creado en la Universidad Estatal de East Tennessee por dos doctores y fue probado cl\u00ednicamente en 2019. Est\u00e1 avalado a nivel nacional por el doctor Tom Rogers, fundador de Performance Medicine.<\/p>

Piense en tomar DigestShield\u00ae<\/strong> as a way of protecting your body with an arsenal of weapons that are used to kick the butt of “malos actores<\/a>\" que se encuentran habitualmente en nuestra dieta moderna.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tGET IT TODAY<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Potencia Digestiva<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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DigestShield\u00ae<\/strong> is a digestive aid that makes digestion of everything you eat better, giving you the most nutrition from a meal while protecting against bad actors in your diet.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Ingredientes<\/h2>

Las enzimas de nuestra f\u00f3rmula descomponen el gluten, los l\u00e1cteos, la case\u00edna, los hidratos de carbono, las prote\u00ednas y las grasas. Las enzimas son biocatalizadores que rompen los enlaces de los alimentos que ingerimos en formas lo suficientemente peque\u00f1as como para que nuestro cuerpo las utilice. Hay muchas enzimas diferentes que se encuentran en el cuerpo humano y todas tienen tareas espec\u00edficas. Nuestra formulaci\u00f3n incluye una combinaci\u00f3n cuidadosamente seleccionada de enzimas de origen vegetal para ayudarle a sacar el m\u00e1ximo provecho de los alimentos que consume.<\/p>

Plant-based enzymes, found in the majority of enzyme supplements, originate from plant organisms that produce acid-stable enzymes. These enzymes are purified and characterized which means their pH is well-known and easily determined. Most of these enzymes can work in a pH range of 2 to 9 without loss of activity.1<\/strong><\/sup>\u00a0 Esto significa que nuestra mezcla de enzimas sobrevivir\u00e1 al duro ambiente \u00e1cido de su est\u00f3mago. Esta es la gama de enzimas de DigestShield\u00ae y su funci\u00f3n:<\/p>

Protease Enzymes<\/strong><\/p>

Protease class enzymes have been shown to have the hydrolytic capacity for breaking down gluten. This means that enzymes in DigestShield\u00ae can break the toxic protein, gliadin into harmless constituents before an immune response is triggered.2\u00a0<\/sup><\/strong><\/p>

Lactasa<\/strong><\/p>

Lactose is a disaccharide found in milk and other dairy products. Each lactose molecule is composed of a galactose molecule and a glucose molecule bound together. The enzyme, lactase, is required to cleave the bond between these two so that the body can use the individual glucose and galactose molecules. However, many people stop producing this enzyme after the age of two. This enzyme deficiency prevents the breakdown of lactose, which can often lead to gas, bloating, and intestinal pain after consuming milk and other dairy products.4<\/sup><\/strong> Hemos incluido una dosis de lactasa en DigestShield\u2122 para descomponer este az\u00facar antes de que cause problemas.<\/p>

Celulosa, Hemicelulosa y Xilanasa<\/strong><\/p>

Cellulose is found in the cell walls of all plants and unfortunately, humans lack the necessary enzymes required to break them down. Usually, since the cellulose will pass through the stomach and small intestine intact, the bacteria in the large intestine will ferment it. This allows us to use some of the energy available from cellulose but it can produce a lot of gas in the process, which can lead to bloating or passing gas. Cellulase, hemicellulase, and xylanase all break down cellulose 5\u00a0<\/sup><\/strong>antes de llegar al intestino grueso.<\/p>

Phytase<\/strong><\/p>

Phytic acid is the storage form of phosphorus found in many seeds, cereals, and plant oils. When consumed, it has been shown to bind to essential minerals such as iron, zinc, and calcium. The resulting mineral compound is too large to be absorbed and can lead to nutrient deficiencies.6<\/sup><\/strong> Las bacterias que se encuentran en el intestino de los animales rumiantes, como las vacas, producen fitasa, pero nosotros no.6<\/sup><\/strong> We include phytase to cleave the bonds of phytic acid, releasing the phosphorus in a usable form and preventing it from causing mineral deficiencies.<\/p>

Serrapeptasa<\/strong><\/p>

This protease class enzyme helps to break down proteins. It is not naturally found in the human body but as a supplement, serrapeptase has been shown to reduce inflammation.7<\/sup><\/strong><\/p>

Enzimas Digestivas de Origen Vegetal<\/strong><\/p>

La lipasa, la proteasa y la amilasa son t\u00e9rminos que designan las categor\u00edas generales de enzimas que descomponen las grasas, las prote\u00ednas y los carbohidratos, respectivamente, en part\u00edculas lo suficientemente peque\u00f1as como para ser absorbidas en el intestino. Incluimos un complemento completo de enzimas lipasa, proteasa y amilasa de origen vegetal para ayudarle a digerir y absorber todos los alimentos de su dieta.8 <\/sup><\/strong>Prebiotics is the term used to refer to fermentable carbohydrates which stimulate and nourish probiotics and beneficial bacteria strains in the large intestine. They serve as a substrate and food for the good bacterial colonies there.9<\/sup><\/strong>\u00a0DigestShield\u00ae contiene una mezcla patentada de prebi\u00f3ticos y hierbas elegidas para apoyar a los probi\u00f3ticos incluidos en nuestra f\u00f3rmula.<\/p>

Oligosac\u00e1rido de Quitosano<\/strong><\/p>

Chitosan Oligosaccharide in our formula serves the purpose of both prebiotic, lipid (fat) aggregator, and lectin decoy. Plant lectins are anti-nutrient proteins found in many foods we eat including grains such as wheat. Lectins bind to cells in our digestive tract because of the sugar coating, or glycocalyx that surrounds each cell. Different lectins have been shown to have different attractions to specific sugars.10<\/sup><\/strong> Wheat lectin, known as wheat germ agglutinin (WGA), has been demonstrated to have a sugar-binding attraction to N-acetyl-D-glucosamine, meaning it will bind to that sugar whenever possible.11<\/sup><\/strong><\/p>

Chitosan is a natural source of N-acetyl-D-glucosamine. By substantially including it in the DigestShield\u00ae formula, we are providing a decoy to which the dangerous lectins in your diet can bind. This means that instead of binding to your gut wall and causing damage, the lectin can bind to your chitosan and be harmlessly carried out of your body during a bowel movement.12-13<\/sup><\/strong><\/p>

Our mushroom-derived chitosan is the first ultra-low molecular weight (3000 Dalton) product of its type in the world. Most sources of N-acetyl-D-glucosamine are derived from shrimp and crab shells. Our chitosan is derived from the cell wall of the oyster mushroom. Additionally, the chitosan in DigestShield\u00ae is several orders of magnitude smaller (on a molecular scale, not a dosage scale) than any other on the market. This is referred to as Ultra Low Molecular Weight (ULMW) and provides a much greater binding potential. It addresses harmful wheat lectins, potato lectins, and lectins found in nightshade vegetables, and is capable of binding lipids in the diet to reduce absorption.<\/p>

Fructooligosac\u00e1ridos (FOS)<\/strong><\/p>

Los FOS de cadena corta sirven de sustrato para las bacterias intestinales y se metabolizan en \u00e1cidos grasos de cadena corta. Esto puede conducir a la disminuci\u00f3n del pH en el entorno intestinal y promover la absorci\u00f3n de calcio.13<\/sup><\/strong><\/p>

Alfalfa en Polvo<\/strong><\/p>

La alfalfa es una rica fuente natural de prebi\u00f3ticos que pueden promover el crecimiento de bacterias beneficiosas.14 <\/sup><\/strong>Probiotics are live bacteria and yeast that are beneficial to health. Though we do not yet have a complete understanding of the full scope of the mechanism that these organisms exert on human health, researchers have studied many strains and found them to have beneficial effects.15<\/sup><\/strong><\/p>

Lactobacillus acidophilus16-18<\/sup><\/em><\/strong><\/th>\"\"<\/th>
  • Reduce el da\u00f1o y los efectos t\u00f3xicos del crecimiento del moho y la levadura y puede prevenir el crecimiento de par\u00e1sitos<\/li><\/ul>
    • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
      • Reduce la duraci\u00f3n y la gravedad de la diarrea<\/li><\/ul><\/th><\/tr><\/thead>
Lactobacillus casei19-21<\/sup><\/em><\/em><\/strong><\/td>\"Lactobacillus<\/td>
  • Ayuda a controlar los casos cr\u00f3nicos de estre\u00f1imiento<\/li><\/ul>
    • Puede ayudar a reducir la aparici\u00f3n de la intolerancia a la lactosa<\/li><\/ul>
      • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
        • Ayudar con la diarrea asociada al uso de antibi\u00f3ticos<\/li><\/ul>
          • Puede reducir la tasa y el riesgo de infecciones bacterianas<\/li><\/ul><\/td><\/tr>
Lactobacillus rhamnosus<\/em>22-23<\/sup><\/strong><\/td>\"Lactobacillus<\/td>
  • Boosts immune function by decreasing intestinal permeability<\/li><\/ul>
    • Combate las bacterias y levaduras nocivas para la salud<\/li><\/ul>
      • Puede reducir la incidencia del s\u00edndrome del intestino irritable<\/li><\/ul><\/td><\/tr>
Bifidobacterium lactis23-26<\/sup><\/em><\/strong><\/td>\"Bifidobacterium<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
      • Tratar la diarrea aguda<\/li><\/ul><\/td><\/tr>
Reducir la aparici\u00f3n de portadas dentales27-29<\/sup><\/em><\/strong><\/td>\"Lactobacillus<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Can ease symptoms of irritable bowel syndrome<\/li><\/ul><\/td><\/tr>
Lactobacillus brevis30-32<\/sup><\/em><\/strong><\/td>\"Lactobacillus<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Disminuye la colonizaci\u00f3n de H. pylori causante de la \u00falcera p\u00e9ptica<\/li><\/ul>
      • Puede reducir la posibilidad de desarrollar c\u00e1lculos renales<\/li><\/ul><\/td><\/tr>
Lactobacillus salivarius33<\/sup><\/em><\/strong><\/td>\"Lactobacillus<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Inhibe el crecimiento de la levadura Candida<\/li><\/ul>
      • Inhibe el crecimiento de bacterias pat\u00f3genas<\/li><\/ul><\/td><\/tr>
Streptococcus <\/em>thermophilus34-35<\/sup><\/em><\/strong><\/td>\"Streptococcus<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Can lower the chance of developing kidney stones<\/li><\/ul><\/td><\/tr>
Bifidobacterium bifidum36-38<\/sup><\/em><\/strong><\/td>\"Bifidobacterium<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Alivia los s\u00edntomas del s\u00edndrome del intestino irritable<\/li><\/ul>
      • Puede reducir la duraci\u00f3n y la gravedad del resfriado com\u00fan<\/li><\/ul><\/td><\/tr>
Lactobacillus coagulans39-41<\/sup><\/em><\/strong><\/td>\"Lactobacillus<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Alivia los s\u00edntomas del s\u00edndrome del intestino irritable<\/li><\/ul>
      • Algunas pruebas para aliviar los s\u00edntomas de la artritis reumatoide<\/li><\/ul><\/td><\/tr>
Saccharomyces boulardii<\/em> 42-43<\/sup><\/strong><\/td>\"Saccharomyces<\/td>
  • Refuerza la funci\u00f3n inmunitaria<\/li><\/ul>
    • Can reduce the frequency of diarrhea<\/li><\/ul>
      • Puede reducir los s\u00edntomas de la enfermedad del intestino irritable<\/li><\/ul><\/td><\/tr><\/tbody><\/table><\/div>

        Testimonials<\/h2>

        \"DigestShield\" es uno de mis favoritos. Los problemas intestinales han sido un problema para m\u00ed la mayor parte de mi vida. Ayuda a mi digesti\u00f3n, en general, pero tambi\u00e9n especialmente con los alimentos que contienen gluten y l\u00e1cteos. No es s\u00f3lo para los que tienen intolerancia al gluten, sino tambi\u00e9n para cualquier persona con reflujo \u00e1cido, s\u00edndrome del intestino irritable (SII), estre\u00f1imiento o cualquier otro problema digestivo relacionado.<\/p>

        He utilizado \"DigestShield\" durante varios a\u00f1os y no podr\u00eda estar sin \u00e9l. Su efecto casi inmediato me da confianza. Me mantiene regular y me permite comer los alimentos que quiero sin preocuparme. Conozco a otras personas a las que les gusta tanto como a m\u00ed. Le recomiendo encarecidamente que pruebe \"DigestShield\".<\/p>

        Patsy S Meridith<\/p><\/blockquote>

        \u00a1Wow! Llevo varios a\u00f1os experimentando problemas estomacales, que finalmente desembocaron en una abrupta intolerancia al gluten a principios de este a\u00f1o. Comer los alimentos adecuados para que no me produzcan hinchaz\u00f3n y dolor era siempre un juego de adivinanzas, hasta que prob\u00e9 DigestShield. Durante las \u00faltimas 3 semanas, empec\u00e9 a tomar 1 \u00f3 2 c\u00e1psulas antes de cada comida, y estoy teniendo CERO dolores o molestias. \u00a1Por primera vez en a\u00f1os! \u00a1No podr\u00eda estar m\u00e1s satisfecha! \u00a1GRACIAS por este producto!<\/p>

        Lea Anne Wiles<\/p><\/blockquote>

        Quer\u00eda dedicar un poco de tiempo a mostrar mi agradecimiento por el producto Gluten Shield. Ha cambiado absolutamente la vida de mi hija. Antes de Gluten Shield, pas\u00f3 de pesar 123 libras a 98 libras. Su vida era miserable, no pod\u00eda comer sin que le doliera el est\u00f3mago y la hiciera enfermar. Despu\u00e9s de numerosas pruebas y ex\u00e1menes sin que nada ayudara, el Dr. Stephen Fry nos present\u00f3 Gluten Shield. Le recomend\u00f3 que lo probara. Fue genial, lo toma antes de cada comida y funciona. Ahora puede comer con normalidad y sin miedo al dolor de est\u00f3mago. Gracias por un gran producto y por ayudar a mi hija a llevar una vida normal.<\/p>

        Peggy Hollifield<\/p><\/blockquote>

        \u00a1Un producto incre\u00edble! \u00a1Lo uso regularmente para regular mi sistema y encuentro que me ayuda a mantener una buena salud!<\/p>

        Si sufro una dolencia, duplico o triplico mi dosis habitual y me encuentro normalmente mejor al d\u00eda siguiente. De hecho, este producto me ayud\u00f3 recientemente a superar una gripe estomacal.<\/p>

        Recomendar\u00eda este producto a cualquiera y lo hago a menudo. Estoy agradecido de haber encontrado algo que est\u00e1 disponible y lleno de ingredientes poderosos.<\/p>

        D. Hanne<\/p><\/blockquote>

        Ten\u00eda muchos problemas digestivos, como hinchaz\u00f3n, reflujo \u00e1cido despu\u00e9s de casi todo lo que com\u00eda y n\u00e1useas. Desde que tomo DigestShield, hace poco m\u00e1s de un mes, no tengo tanta hinchaz\u00f3n despu\u00e9s de las comidas, ni n\u00e1useas despu\u00e9s de comer, y el reflujo \u00e1cido mejora definitivamente sin necesidad de tomar medicamentos para el reflujo.<\/p>

        Laura McConnell<\/p><\/blockquote>

        Empec\u00e9 a comer sin gluten, en 2014 cuando me enter\u00e9 de que ten\u00eda Hashimoto. Yo estaba comiendo alrededor de 95% GF pero realmente no cre\u00eda que era sensible al gluten hasta que las vacaciones rodaron alrededor de ese primer a\u00f1o y empec\u00e9 a comer todas las golosinas. Realmente no tengo problemas digestivos como la persona promedio, pero el gluten causa una inflamaci\u00f3n dolorosa en mi cuerpo. Alrededor de 2 semanas en enero me di cuenta de que comer el gluten hab\u00eda hecho que mi cuerpo se sintiera como si hubiera sido atropellado por un cami\u00f3n. Los ganglios linf\u00e1ticos de las axilas se hinchan y duelen, y tambi\u00e9n me pica la piel en parches, sobre todo en el cuero cabelludo.<\/p>

        Cuando empec\u00e9 a tomar DigestShield (por aquel entonces se llamaba Gluten Shield) descubr\u00ed que puedo comer un poco de gluten aqu\u00ed y all\u00e1 y no tengo los efectos secundarios de dolor y los problemas del cuero cabelludo ya no son un problema. Ahora no me malinterpreten, no puedo comer todo el gluten y tomar una p\u00edldora, pero si mantengo mi dieta mayoritariamente GF y tomo el DigestShield diariamente - puedo comer un emparedado ocasional o una rebanada de pastel cuando quiero y no sufro la inflamaci\u00f3n dolorosa.<\/p>

        Lori Bowman<\/p><\/blockquote>

        No ten\u00eda realmente problemas digestivos antes de empezar a tomar DigestShield. Empec\u00e9 a tomarlo por la mezcla de pre\/probi\u00f3ticos, ya que creo que todo el mundo deber\u00eda tomar un probi\u00f3tico de calidad para la salud general del intestino, ya que la mayor parte del sistema inmunitario se encuentra en el intestino. Tambi\u00e9n me gusta el \u00e1cido f\u00falvico, que es importante para el equilibrio de los minerales y tiene una actividad de fijaci\u00f3n del complemento, lo que ayuda a que el sistema inmunitario funcione de forma \u00f3ptima y disminuye la inflamaci\u00f3n.<\/p>

        Benjamin Ross Curtis<\/p><\/blockquote>

        Mi problema era con el gluten o tal vez despu\u00e9s de haber ca\u00eddo en la tentaci\u00f3n con una comida el fin de semana. DigestShield elimin\u00f3 la hinchaz\u00f3n, los calambres y la sensaci\u00f3n de saturaci\u00f3n. Lo tomo todos los d\u00edas, a veces m\u00e1s de una vez al d\u00eda, dependiendo de lo que coma.<\/p>

        GB<\/p><\/blockquote>

        Antes de tomar DigestShield ten\u00eda problemas de indigesti\u00f3n y acidez frecuentes, especialmente la primera hora despu\u00e9s de las comidas.<\/p>

        Despu\u00e9s de utilizar Digest Shield con regularidad y a diario, not\u00e9 que esos s\u00edntomas empezaron a mejorar gradualmente, y ahora rara vez tengo problemas de reflujo o indigesti\u00f3n.<\/p>

        Recomiendo encarecidamente Digest Shield a cualquier persona que tenga problemas o s\u00edntomas de tipo gastrointestinal, y espero seguir utiliz\u00e1ndolo a diario.<\/p>

        Ernie Dickson<\/p><\/blockquote>

        Antes de tomar DigestShield, parec\u00eda que siempre estaba hinchada y al borde del malestar por mucho que vigilara mi alimentaci\u00f3n. Las cenas con amigos eran estresantes y evitaba una lista de alimentos cada d\u00eda. Sin embargo, siempre ten\u00eda la sensaci\u00f3n de haber tenido recientemente una reacci\u00f3n a algo que no le sentaba bien a mi intestino.<\/p>

        Cuando empec\u00e9 a tomar DigestShield, era esc\u00e9ptico. Lleg\u00f3 como una recomendaci\u00f3n de parte del m\u00e9dico para mi mujer. Al leer sobre \u00e9l, no pude evitar sentirme intrigado. Me guard\u00e9 mis propias molestias digestivas para m\u00ed. Me sorprendi\u00f3 lo diferente y mejor que se sent\u00eda mi salud intestinal en la primera semana de tomar DigestShield. Ahora tengo la sensaci\u00f3n de que puedo comer casi todo y no sufro de forma inoportuna. Cuando tenemos amigos en casa, puedo tomar l\u00e1cteos por primera vez en d\u00e9cadas. Si decido tomar un caf\u00e9 expreso, no tengo las reacciones negativas que me alejaron del caf\u00e9 durante a\u00f1os. Y, en general, mi peso se ha estabilizado y los pantalones me quedan mejor, algo inesperado pero que acepto. Cuando viajo, DigestShield es lo m\u00e1s importante que me acuerdo de meter en la maleta. \u00a1Mi \u00fanica queja es que nadie haya desarrollado este suplemento antes!<\/p>

        Jacob Meyer<\/p><\/blockquote>

        1. CRC Press,. (2015). Handbook of Food Enzymology. Retrieved 28 October 2015, from https:\/\/www.crcpress.com\/Handbook-of-Food-Enzymology\/Whitaker-Voragen-Wong\/9780824706869
        2. Ehren J, e. (2015). A food-grade enzyme preparation with modest gluten detoxification properties. \u2013 PubMed \u2013 NCBI . Ncbi.nlm.nih.gov.
        3. Hausch, F., Shan, L., Santiago, N., Gray, G., & Khosla, C. (2002). Intestinal digestive resistance of immunodominant gliadin peptides. American Journal Of Physiology \u2013 Gastrointestinal And Liver Physiology, 283(4), G996-G1003
        4. J\u00e4rvel\u00e4 I, Torniainen S, Kolho KL (2009). \u201cMolecular genetics of human lactase deficiencies\u201d. Annals of Medicine 41 (8): 568\u201375
        5. Worthington-biochem.com,. (2015).Cellulase \u2013 Worthington Enzyme Manual
        6. Mullaney EJ, Daly CB, Ullah AH (2000). \u201cAdvances in phytase research\u201d. Adv Appl Microbiol 47: 157\u2013199
        7. Al-Khateeb, T., & Nusair, Y. (2008). Effect of the proteolytic enzyme serrapeptase on swelling, pain and trismus after surgical extraction of mandibular third molars. International Journal Of Oral And Maxillofacial Surgery, 37(3), 264-268. doi:10.1016\/j.ijom.2007.11.011
        8. Mahan, L. Kathleen., Escott-Stump, Sylvia., Raymond, Janice L.Krause, Marie V. (Eds.) (2012) Krause\u2019s food & the nutrition care process \/St. Louis, Mo. : Elsevier\/Saunders
        9. Shoaf, K., Mulvey, G., Armstrong, G., & Hutkins, R. (2006). Prebiotic Galactooligosaccharides Reduce Adherence of Enteropathogenic Escherichia coli to Tissue Culture Cells.Infection And Immunity, 74(12), 6920-6928. doi:10.1128\/iai.01030-06
        10. Li, X., Tushima, Y., Morimoto, M., Saimoto, H., Okamoto, Y., Minami, S., & Shigemasa, Y. (2000). Biological activity of chitosan\u2013sugar hybrids: specific interaction with lectin . Polymers For Advanced Technologies, 11(4), 176-179
        11. Sharon, Nathan, and H Lis. Lectins. Dordrecht: Springer, 2007. Print.
        12. Hamid R. Masood A. Dietary lectins as disease causing toxicants. Pakistan J of Nutr 2009; 8(3): 293-303
        13. Heuvel, E., Muys, T., Dokkum, W., & Schaafsma, G. (1999). Oligofructose stimulates calcium absorption in adolescents. The American Journal Of Clinical Nutrition, 69(3), 544-548. Retrieved from http:\/\/ajcn.nutrition.org\/content\/69\/3\/544.full
        14. Caselate de Sousa VM, Freitas dos Santos E, Sgarbieri V. The importance of prebiotics in functional foods and clinical practice. Food and Nutr Sci 2011; 2: 133-144
        15. Sanders, M., Guarner, F., Guerrant, R., Holt, P., Quigley, E., & Sartor, R. et al. (2013). An update on the use and investigation of probiotics in health and disease. Gut, 62(5), 787-796. doi:10.1136\/gutjnl-2012-30250
        16. Beausoleil et al. Effectiveness of yogurt fermented with L. acidophilus Cl1285 & L. casei in antibiotic-induced diarrhea prevention: a randomized\/double-blind\/placebo-controlled study.Can J Gastroenterol. 2007 Nov;21(11):732-6.
        17. Canducci et al. Lactobacillus acidophilus effectiveness against H. pylori. Aliment Pharmacol Ther. 2000 Dec;14(12):1625-9.
        18. De Simone et al. Effect of Bifidobacterium bifidum and Lactobacillus acidophilus on gut mucosa and peripheral blood B lymphocytes. Immunopharmacol Immunotoxicol. 1992;14(1-2):331-40
        19. Armuzzi A, e. (2001). The effect of oral administration of Lactobacillus GG on antibiotic-associated gastrointestinal side-effects during Helicobacter pylori eradication\u2026 \u2013 PubMed \u2013 NCBI .Ncbi.nlm.nih.gov.
        20. Chang E, Yong K, Dong H, Joo C, et al. Lactobacillus casei prevents impaired barrier function in intestinal epithelial cells. APMIS 2011; 119(1): 49-56
        21. Almeida CC, Lorena SL, Pavan CR, Akasaka HM, Mesquita MA. Beneficial effects of long-term consumption of a probiotic combination of Lactobacillus casei Shirota and Bifidobacterium breve Yakult may persist after suspension of therapy in lactose-intolerant patients. Nutr Clin Pract 2012; 27(2): 247-51
        22. Francavilla, R., Miniello, V., Magista, A., De Canio, A., Bucci, N., & Gagliardi, F. et al. (2010). A Randomized Controlled Trial of Lactobacillus GG in Children With Functional Abdominal Pain.PEDIATRICS, 126(6), e1445-e1452. doi:10.1542\/peds.2010-0467
        23. Hojsak, I., Snovak, N., Abdovi\u0107, S., Szajewska, H., Mi\u0161ak, Z., & Kola\u010dek, S. (2010). Lactobacillus GG in the prevention of gastrointestinal and respiratory tract infections in children who attend day care centers: A randomized, double-blind, placebo-controlled trial. Clinical Nutrition, 29(3), 312-316. doi:10.1016\/j.clnu.2009.09.008
        24. Arunachalam et al. Enhancement of natural immune function by dietary consumption of Bifidobacterium lactis (HN019). Eur J Clin Nutr. 2000 Mar;54(3):263-7
        25. Chouraqui et al. Acidified milk formula supplemented with Bifidobacterium lactis: impact on infant diarrhea in residential care settings. J Pediatr Gastroenterol Nutr. 2004 Mar;38(3):288-92.
        26. S\u00f6derling, E. (2012). Probiotics and dental caries. Microbial Ecology In Health & Disease, 23(0). doi:10.3402\/mehd.v23i0.18582
        27. Bixquert Jim\u00e9nez, M. (2009). Treatment of irritable bowel syndrome with probiotics: An etiopathogenic approach at last?. Revista Espa\u00f1ola De Enfermedades Digestivas, 101(8), 553-564.
        28. Bested, A., Logan, A., & Selhub, E. (2013). Intestinal microbiota, probiotics and mental health: from Metchnikoff to modern advances: Part II \u2013 contemporary contextual research. Gut Pathog, 5(1), 3. doi:10.1186\/1757-4749-5-3
        29. Ducrott\u00e9 P, Sawant P, Jayanthi V. Clinical trial: Lactobacillus plantarum 299v (DSM 9843) improves symptoms of irritable bowel syndrome. World J Gastroenterol. 2012;18:4012\u20134018. doi: 10.3748\/wjg.v18.i30.4012.
        30. Turroni S, et al. (2007) Oxalate consumption by lactobacilli: evaluation of oxalyl-CoA decarboxylase and formyl-CoA transferase activity in Lactobacillus acidophilus. \u2013 PubMed \u2013 NCBI .Ncbi.nlm.nih.gov.
        31. Linsalata M, e. (2004). The influence of Lactobacillus brevis on ornithine decarboxylase activity and polyamine profiles in Helicobacter pylori-infected gastric mucosa. \u2013 PubMed \u2013 NCBI .Ncbi.nlm.nih.gov. Retrieved 12 October 2015, from http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/15068419
        32. Effect of the oral administration of Lactobacillus brevis subsp. coagulans on interferon-alpha producing capacity in humans. (2013). Journal Of The American College Of Nutrition.
        33. Shimauchi, H., Mayanagi, G., Nakaya, S., Minamibuchi, M., Ito, Y., Yamaki, K., & Hirata, H. (2008). Improvement of periodontal condition by probiotics with Lactobacillus salivarius WB21: a randomized, double-blind, placebo-controlled study . Journal Of Clinical Periodontology, 35(10), 897-905. doi:10.1111\/j.1600-051x.2008.01306.x
        34. Perdigon, G., Nader de Macias, M., Alvarez, S., Oliver, G., & Pesce de Ruiz Holgado, A. (1987). Enhancement of Immune Response in Mice Fed with Streptococcus thermophilus and Lactobacillus acidophilus. Journal Of Dairy Science, 70(5), 919-926. doi:10.3168\/jds.s0022-0302(87)80095-4
        35. Campieri, C., Campieri, M., Bertuzzi, V., Swennen, E., Matteuzzi, D., & Stefoni, S. et al. (2001). Reduction of oxaluria after an oral course of lactic acid bacteria at high concentration. Kidney Int, 60(3), 1097-1105. doi:10.1046\/j.1523-1755.2001.0600031097.x
        36. de Vrese, M., Winkler, P., Rautenberg, P., Harder, T., Noah, C., & Laue, C. et al. (2005). Effect of Lactobacillus gasseri PA 16\/8, Bifidobacterium longum SP 07\/3, B. bifidum MF 20\/5 on common cold episodes: A double blind, randomized, controlled trial. Clinical Nutrition, 24(4), 481-491. doi:10.1016\/j.clnu.2005.02.006
        37. De Simone C, Ciardi A, Grassi A, Lambert Gardini S, Tzantzoglou S, Trinchieri V, Moretti S, Jirillo E. Effect of Bifidobacterium bifidum and Lactobacillus acidophilus on gut mucosa and peripheral blood B lymphocytes. Immunopharmacol Immunotoxicol. 1992;14(1-2):331-40.
        38. Guglielmetti S, Mora D, Gschwender M, Popp K. Randomised clinical trial: Bifidobacterium bifidium MIMBb75 significantly alleviates irritable bowel syndrome and improves quality of life \u2013 a double-blind, placebo-controlled study. Aliment Pharmacol Ther 2011; 33: 1123-1132.
        39. Hun, L. (2009). \u201cBacillus coagulans significantly improved abdominal pain and bloating in patients with IBS\u201d. Postgraduate Medicine 121 (2): 119\u2013124.doi:10.3810\/pgm.2009.03.1984
        40. Baron, M. (2009). \u201cA patented strain of Bacillus coagulans increased immune response to viral challenge\u201d. Postgraduate Medicine 121 (2): 114\u2013118.doi:10.3810\/pgm.2009
        41. Mandel DR, e. (2010). Bacillus coagulans: a viable adjunct therapy for relieving symptoms of rheumatoid arthritis according to a randomized, controlled trial. \u2013 PubMed \u2013 NCBI .Ncbi.nlm.nih.gov. Retrieved 12 October 2015, from http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/20067641
        42. Vandenplas Y (July 1999). \u201cBacteria and yeasts in the treatment of acute and chronic infectious diarrhea. Part II: Yeasts\u201d. Clin. Microbiol. Infect. 5 (7): 389\u2013395. doi:10.1111\/j.1469-0691.1999.tb00162.x
        43. Choi CH, e. (2011). A randomized, double-blind, placebo-controlled multicenter trial of saccharomyces boulardii in irritable bowel syndrome: effect on quality of life. \u2013 PubMed \u2013 NCBI. Ncbi.nlm.nih.gov.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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        DigestShield\u00ae<\/strong> contains a blend of enzymes, probiotics and prebiotics to assist with the efficient digestion of gluten, dairy, beans (legumes), fats, carbohydrates and proteins.<\/p>

        Here is a typical meal and how DigestShield\u00ae works. (References listed below back up the explanations.)<\/strong><\/p>

        • El gluten: <\/strong>Protease Enzymes and serrapeptase work to break down the gluten and gliadin found in the bread, beer, and processed deli slices. (2, 7)<\/li>
        • Lectinas:\u00a0<\/strong>El quitosano vegetariano le protege de las lectinas del trigo en el pan.(12-13)<\/li>
        • Lactosa: <\/strong>La lactasa puede descomponer la lactosa que se encuentra en el queso y otros productos l\u00e1cteos. (4)<\/li>
        • Fitatos:\u00a0<\/strong>La fitasa puede descomponer los fitatos que se encuentran en el pan y otros cereales en una forma de f\u00f3sforo que el cuerpo puede utilizar. (6)<\/li>
        • La celulosa:\u00a0<\/b>Cellulase, hemicellulase, and xylanase all break down the indigestible cellulose found in the cell walls of plants like tomatoes, lettuce, and onions. (5)<\/li>
        • Fats, Carbohydrates, and Proteins: <\/b>Lipase enzymes break down the fats found in meat, cheese, and condiments. Amylase breaks down the carbohydrates in beer, vegetables, and bread. Protease breaks down the protein in meat, cheese, and bread. (8)<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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          \n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

          How Does DigestShield\u00ae Work? DigestShield\u00ae is a digestive aid containing a full 650mg per capsule of enzymes, probiotics, and prebiotics, including 200 mg per capsule of chitosan. It works by breaking down gluten, dairy, fats, carbohydrates, and protein into small pieces for your body to use, shielding against possible effects such as inflammation and discomfort. It contains 5 prebiotics, 11 probiotics, and 20 enzymes, all in one capsule. It also helps to restore proper microflora balance by providing a full complement of beneficial probiotic bacteria. (15) DigestShield\u00ae was created at East Tennessee State University by two PhDs and was clinically tested in 2019. It is endorsed nationally by Tom Rogers, MD, founder of Performance Medicine. Just think of taking DigestShield\u00ae as a way of protecting your body with an arsenal of weapons that are used to kick the butt of “bad actors” commonly found in our modern diet. GET IT TODAY Digestive Powerhouse DigestShield\u00ae is a digestive aid that makes digestion of everything you eat better, giving you the most nutrition from a meal while protecting against bad actors in your diet. Ingredients The enzymes in our formula break down gluten, dairy, casein, carbohydrates, protein, and fat. Enzymes are biocatalysts that break the bonds of the food we eat into small enough forms for our body to use. There are many different enzymes found in the human body and they all have specific jobs. Our formulation includes a carefully chosen combination of plant-based enzymes to help you get the most from the foods you eat. Plant-based enzymes, found in the majority of enzyme supplements, originate from plant organisms that produce acid-stable enzymes. These enzymes are purified and characterized which means their pH is well-known and easily determined. Most of these enzymes can work in a pH range of 2 to 9 without loss of activity.1\u00a0 This means our blend of enzymes will survive the harsh acidic environment of your stomach. Here is the line-up of enzymes in DigestShield\u00ae and what they do: Protease Enzymes Protease class enzymes have been shown to have the hydrolytic capacity for breaking down gluten. This means that enzymes in DigestShield\u00ae can break the toxic protein, gliadin into harmless constituents before an immune response is triggered.2\u00a0 Lactase Lactose is a disaccharide found in milk and other dairy products. Each lactose molecule is composed of a galactose molecule and a glucose molecule bound together. The enzyme, lactase, is required to cleave the bond between these two so that the body can use the individual glucose and galactose molecules. However, many people stop producing this enzyme after the age of two. This enzyme deficiency prevents the breakdown of lactose, which can often lead to gas, bloating, and intestinal pain after consuming milk and other dairy products.4 We have included a dose of lactase in DigestShield\u2122 to break this sugar down for use before it causes any problems. Cellulase, Hemicellulase, and Xylanase Cellulose is found in the cell walls of all plants and unfortunately, humans lack the necessary enzymes required to break them down. Usually, since the cellulose will pass through the stomach and small intestine intact, the bacteria in the large intestine will ferment it. This allows us to use some of the energy available from cellulose but it can produce a lot of gas in the process, which can lead to bloating or passing gas. Cellulase, hemicellulase, and xylanase all break down cellulose 5\u00a0before they reach the large intestine. Phytase Phytic acid is the storage form of phosphorus found in many seeds, cereals, and plant oils. When consumed, it has been shown to bind to essential minerals such as iron, zinc, and calcium. The resulting mineral compound is too large to be absorbed and can lead to nutrient deficiencies.6 Bacteria found in the gut of ruminant animals like cows produce phytase but we do not.6 We include phytase to cleave the bonds of phytic acid, releasing the phosphorus in a usable form and preventing it from causing mineral deficiencies. Serrapeptase This protease class enzyme helps to break down proteins. It is not naturally found in the human body but as a supplement, serrapeptase has been shown to reduce inflammation.7 Plant-Based Digestive Enzymes Lipase, protease, and amylase are terms for the general categories of enzymes that break down fats, proteins, and carbohydrates, respectively, into small enough particles for absorption in the gut. We include a full complement of plant-based lipase, protease, and amylase enzymes to help you digest and absorb all of the foods in your diet.8 Prebiotics is the term used to refer to fermentable carbohydrates which stimulate and nourish probiotics and beneficial bacteria strains in the large intestine. They serve as a substrate and food for the good bacterial colonies there.9\u00a0DigestShield\u00ae contains a proprietary mixture of prebiotics and herbs chosen to support the probiotics included in our formula. Chitosan Oligosaccharide Chitosan Oligosaccharide in our formula serves the purpose of both prebiotic, lipid (fat) aggregator, and lectin decoy. Plant lectins are anti-nutrient proteins found in many foods we eat including grains such as wheat. Lectins bind to cells in our digestive tract because of the sugar coating, or glycocalyx that surrounds each cell. Different lectins have been shown to have different attractions to specific sugars.10 Wheat lectin, known as wheat germ agglutinin (WGA), has been demonstrated to have a sugar-binding attraction to N-acetyl-D-glucosamine, meaning it will bind to that sugar whenever possible.11 Chitosan is a natural source of N-acetyl-D-glucosamine. By substantially including it in the DigestShield\u00ae formula, we are providing a decoy to which the dangerous lectins in your diet can bind. This means that instead of binding to your gut wall and causing damage, the lectin can bind to your chitosan and be harmlessly carried out of your body during a bowel movement.12-13 Our mushroom-derived chitosan is the first ultra-low molecular weight (3000 Dalton) product of its type in the world. Most sources of N-acetyl-D-glucosamine are derived from shrimp and crab shells. Our chitosan is derived from the cell wall of the oyster mushroom. Additionally,<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":6,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"_metasync_otto_title":"Boost Digestive Health with DigestShield\u00ae Probiotics in 2025","_metasync_otto_description":"DigestShield\u00ae: Unlock digestive health with Shield Nutraceuticals. Enjoy enzymes, probiotics, prebiotics, free shipping, and a 90-meal supply today!","_metasync_otto_keywords":"digestive aid, probiotics, prebiotics, digestive enzymes, gluten digestion, dairy digestion, IBS relief, plant-based enzymes, chitosan, acid reflux","_metasync_otto_og_title":"Unlock Digestive Health with DigestShield\u00ae for Wellness","_metasync_otto_og_description":"Enhance digestion with DigestShield\u00ae - all-in-one capsule!","_metasync_otto_twitter_title":"Elevate Digestive Health with DigestShield\u00ae Today! #Wellness","_metasync_otto_twitter_description":"Transform your digestion with DigestShield\u00ae! Packed with enzymes, probiotics, and prebiotics in one capsule. #GutHealth","rank_math_title":"Probiotics Power: Discover DigestShield\u00ae in 2025","rank_math_description":"DigestShield\u00ae is a digestive aid containing Enzymes, Probiotics, and Prebiotics, in just the right amounts, all in one capsule. 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